Santa Maria La Palma
Santa Maria La Palma Le Bombarde Cannonau di Sardegna
3.3
Expert Rating
3.4
Most Reviewed
WINE DESCRIPTION
Santa Maria La Palma Le Bombarde Cannonau di Sardegna is a delightful red wine with the best of Sardinia's winemaking traditions. Produced in the Cannonau di Sardegna appellation, this wine is crafted from grapes grown in vineyards with unique features, such as sun-drenched slopes and well-drained soils. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels. The result is a wine with a rich and complex flavor profile, characterized by notes of ripe red fruits, spices, and a hint of Mediterranean herbs.
NOTES FROM VINOVOSS SOMMELIER
The Santa Maria La Palma Le Bombarde Cannonau di Sardegna is an exquisite wine with the unique characteristics of the Cannonau grape variety from the Sardegna region.With its deep ruby color, this wine immediately captivates the eye.
On the nose, aromas of ripe red berries, such as cherries and raspberries, intertwine with hints of Mediterranean herbs, adding a touch of complexity. These enticing scents are a prelude to the delightful flavors that await.
On the palate, the Santa Maria La Palma Le Bombarde Cannonau di Sardegna offers a harmonious balance between fruitiness and earthiness. The ripe red berry flavors persist, accompanied by subtle notes of spices and a gentle touch of oak. The wine's medium body and smooth tannins contribute to its overall elegance and drinkability.
This Cannonau di Sardegna is a versatile wine that pairs well with a variety of dishes. It complements grilled meats, hearty pasta dishes, and aged cheeses, enhancing the flavors of each bite.
EXPERT RATING
3.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Cannonau
ORIGINS
Winery: Santa Maria La Palma
Region: Sardinia
Sardinia is an Italian island located in the Mediterranean Sea, just south of the French island of Corsica. It is the second-largest island in the Mediterranean and is known for its stunning beaches, rugged mountains, and unique culture. But what many don't know is that Sardinia is also home to some of Italy's most interesting and unique wines.
Sardinia has a long history of winemaking, with evidence of viticulture dating back to the Bronze Age. The island's wines have been enjoyed by locals and visitors alike for centuries, and today, Sardinia is home to a thriving wine industry. The island is home to over 200 wineries, producing a wide range of styles from traditional to modern.CUSTOMER RATING
3.4
0 Reviews
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