This full-bodied San Pedro de Yacochuya Yacochuya Tinto from Argentina is an intense and complex blend of Malbec and Cabernet Franc.On the nose, it has aromas of dark berry fruits, black pepper, and a hint of tobacco. On the palate, it is smooth and ripe with flavors of blackberries, plums, and herbs, followed by a long and lingering finish. A great match for grilled meats, roasted vegetables, and aged cheeses.