Salicutti
Salicutti Sorgente Rosso di Montalcino
4.6
Expert Rating
4.1
Most Reviewed
WINE DESCRIPTION
Salicutti's Sorgente Rosso di Montalcino is a fine example of the elegance and purity that can be achieved in the Rosso di Montalcino denomination. This wine is crafted by Salicutti, a winery in Tuscany known for its commitment to organic viticulture and minimal intervention winemaking. Rosso di Montalcino, often considered a younger sibling to the prestigious Brunello di Montalcino, is made from 100% Sangiovese grapes. The Sorgente vineyard, with its unique terroir, produces a wine that is expressive of its origins, offering a more approachable and early-drinking style than Brunello, yet still maintaining complexity and depth.
NOTES FROM VINOVOSS SOMMELIER
The Salicutti Sorgente Rosso di Montalcino typically displays a vibrant ruby color, indicative of its youthful and lively character.The nose is greeted with aromas of fresh red berries, such as cherries and raspberries, accompanied by floral notes of violet and a hint of earthy spice. On the palate, the wine is medium-bodied, showcasing a harmonious balance between the acidity and tannins. The red fruit flavors are bright and well-defined, complemented by nuances of herbs and a subtle minerality. The finish is elegant and smooth, with a lingering taste of the fruity and floral notes. This Rosso di Montalcino is a perfect choice for those seeking a wine that combines the traditional Sangiovese profile with the distinctive qualities of the Salicutti estate, suitable for enjoying on its own or paired with a range of Italian dishes.
EXPERT RATING
4.6
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Salicutti
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.CUSTOMER RATING
4.1
0 Review