Ryan Patrick
Ryan Patrick Rock Island Red
Red wine
3.8
Expert Rating
3.7
Regularly Reviewed
WINE DESCRIPTION
Ryan Patrick Rock Island Red is a captivating red wine that showcases the best of Washington State's Columbia Valley. Crafted with meticulous attention to detail, this wine is a testament to the region's exceptional winemaking. The grapes are sourced from carefully selected vineyards, known for their unique terroir and ideal growing conditions. The result is a wine that exudes elegance and complexity, with rich flavors of dark berries, black cherries, and hints of spice. Its grippy texture and well-integrated tannins make it a pleasure to drink. Whether enjoyed on its own or paired with hearty dishes, Ryan Patrick Rock Island Red is sure to impress wine enthusiasts seeking a high-quality, expressive red wine.
NOTES FROM VINOVOSS SOMMELIER
Ryan Patrick Rock Island Red is a delightful wine with a rich and complex character.It exhibits a deep ruby color, enticing aromas of ripe blackberries, cherries, and plums, along with hints of vanilla and spice. On the palate, this wine offers a harmonious blend of fruit flavors, including blackberry, cherry, and currant, complemented by subtle oak notes. The finish is long and satisfying, leaving a lingering impression of dark fruits and a touch of spice. Overall, Ryan Patrick Rock Island Red is a well-crafted wine that showcases the best qualities of the Columbia Valley region. It pairs beautifully with grilled meats, hearty stews, and aged cheeses. Enjoy it now or cellar it for a few years to allow the flavors to further develop.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (5)
Cabernet Sauvignon
Merlot
ORIGINS
Winery: Ryan Patrick
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
3.7
0 Reviews
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