Roth Cabernet Sauvignon is a premium wine produced by Roth Estate, a renowned winery located in the Alexander Valley appellation of Sonoma County, California. The grapes used to make this wine are sourced from select vineyards in the region, known for their unique terroir and ideal growing conditions. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a rich and full-bodied Cabernet Sauvignon, with notes of dark fruit, chocolate, and spice, and a long, smooth finish.
NOTES FROM VINOVOSS SOMMELIER
Roth Cabernet Sauvignon is an intense and robust red wine, with aromas of blackberry, cassis, and tobacco.On the palate, it is full-bodied and textured, with a long finish and notes of dark chocolate and spice. It is an excellent wine for pairing with grilled meats, rich cheeses, and hearty stews.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.