Roses de Jeanne Blanc de Noirs Brut Champagne

Notes of: Red Apple

Notes of: Clove

Notes of: Mineral

Notes of: Lemon Zest

Notes of: Dough

Notes of: Lemon

Roses de Jeanne

Roses de Jeanne Blanc de Noirs Brut Champagne

France, Champagne

White sparkling wine

4.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Roses de Jeanne Blanc de Noirs Brut Champagne is a premium sparkling wine produced by the renowned winemaker Cédric Bouchard. The grapes used in this wine are sourced from the Aube region of Champagne, known for its unique terroir and limestone-rich soils. The wine is made using traditional winemaking techniques, with a focus on minimal intervention to allow the natural flavors of the grapes to shine through. The resulting wine is a delicate and elegant Blanc de Noirs, with notes of red fruit and a subtle minerality. This wine is perfect for those who appreciate the complexity and finesse of a well-crafted Champagne.

NOTES FROM VINOVOSS SOMMELIER

Medium greenish-yellow.Intense bouquet featuring notes of lemon zest, grated orange peel, aromas of anise, spiced bread, layered, profound. Direct palate engagement, dark mineral tones with a nuanced acidity curve, impressive length with a citrusy and sharp finish of ginger and allspice. Very vinous and polarizing.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2039

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (2)

Pinot Meunier

Pinot Noir

ORIGINS

Winery: Roses de Jeanne

Region: Champagne

Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines. The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.

CUSTOMER RATING

0.0

0 Review