Rock & Vine
Rock & Vine Cabernet Sauvignon
Red wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Rock & Vine Cabernet Sauvignon is a captivating wine that showcases the best of California's winemaking. Crafted from carefully selected grapes grown in the renowned appellations of Napa Valley, this wine embodies the essence of the region. The vineyard features ideal conditions, with sun-drenched slopes and well-drained soils, resulting in grapes that are rich in flavor and character. The winemaking process is meticulous, with a focus on preserving the natural fruit flavors and enhancing the wine's structure. The result is a bold and elegant Cabernet Sauvignon with luscious dark fruit notes, velvety tannins, and a long, satisfying finish. Perfect for those seeking a premium wine experience.
NOTES FROM VINOVOSS SOMMELIER
Rock & Vine Cabernet Sauvignon is a bold and robust red wine that showcases the classic characteristics of the Cabernet Sauvignon grape variety.It is known for its deep ruby color and intense aromas of blackcurrant, blackberry, and dark chocolate. On the palate, this wine offers a rich and full-bodied experience with flavors of ripe black fruits, hints of vanilla, and a touch of spice. The tannins are well-integrated, providing a smooth and velvety texture. The finish is long and lingering, leaving a lasting impression. Overall, Rock & Vine Cabernet Sauvignon is a delightful choice for those who appreciate a powerful and well-structured red wine.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Rock & Vine
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
0.0
0 Reviews
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