Ridgeview

Ridgeview Fitzrovia Brut Rosé

Rose sparkling wine
3.8
Expert Rating
4.1
Regularly Reviewed
Non-vintage
Price not available
WINE DESCRIPTION
Production, Terroir, and Aging: The base wine is crafted in stainless steel tanks with malolactic fermentation and lees aging until January. A small portion (2-3%) matures in Burgundy oak barrels, enhancing complexity. After bottle fermentation, it rests on lees for 18 months with a dosage added during recorking. Ideal with tuna, sushi, and salmon dishes. Aromas include summer fruits like strawberry, toasted notes, and honey. The dry palate is fresh, with rich berry flavors. It boasts a long, robust profile complemented by elegant, soft bubbles.
NOTES FROM VINOVOSS SOMMELIER
The Ridgeview Fitzrovia Brut Rosé is an exceptional sparkling wine that showcases the expertise and craftsmanship of Ridgeview Estate.This elegant rosé offers a delightful combination of vibrant red fruit flavors, such as strawberries and raspberries, with subtle floral notes. The fine bubbles create a creamy texture on the palate, while the well-balanced acidity adds freshness and liveliness to the wine. The Ridgeview Fitzrovia Brut Rosé is a perfect choice for those seeking a sophisticated and refreshing sparkling wine experience.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (3)
Pinot Noir
Pinot Noir
Pinot Meunier
Pinot Meunier
Chardonnay
Chardonnay
ORIGINS
Winery:  Ridgeview
Region:  England
England is a island nation located off the northwest coast of Europe, and it is quickly becoming a major player in the world of wine. With a long and varied history of winemaking, England is now producing some of the most exciting and innovative wines in the world. England’s success has been very recent. In 2022 there were about 3,758 hectares under vines, a 70 percent increase in 5 years. In 2022, over 500 vineyards and more than 200 wineries produced about 8 million bottles. Climate change has favoured the planting of Chardonnay and Pinot Noir for sparkling wine. Today, the majority of the production includes traditionally fermented sparkling wine.
CUSTOMER RATING
4.1
0 Review