Rhys Vineyards
Rhys Vineyards Bearwallow Vineyard Pinot Noir
Red wine
4.0
Expert Rating
4.3
Regularly Reviewed
WINE DESCRIPTION
Rhys Vineyards Bearwallow Vineyard Pinot Noir is a premium wine produced by Rhys Vineyards, a renowned winery in California. The wine is made from grapes grown in the Bearwallow Vineyard, located in the Anderson Valley appellation. The vineyard is known for its high elevation, cool climate, and unique soil composition, which contribute to the wine's distinctive character. The winemaking process involves minimal intervention, with a focus on showcasing the natural flavors and aromas of the grapes. The resulting wine is elegant and complex, with notes of red fruit, earth, and spice. It is a perfect representation of the Anderson Valley terroir and a must-try for Pinot Noir enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
This Rhys Vineyards Bearwallow Vineyard Pinot Noir is a luscious and vibrant expression of the varietal.The nose offers aromas of dark cherry, licorice and baking spice. On the palate, the wine is juicy and intense, with concentrated flavors of blackberry and currant. The finish is long and velvety, with a lingering hint of toasted oak. Enjoy this delightful Pinot Noir now or cellar it for a few more years to bring out even more complexity and depth.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2055
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Rhys Vineyards
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
4.3
0 Reviews
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