Rhys Vineyards
Rhys Vineyards Alpine Vineyard Pinot Noir
Red wine
4.7
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Rhys Vineyards' Alpine Vineyard Pinot Noir is a distinguished expression of California's Santa Cruz Mountains and its ability to produce Pinot Noir of profound depth and elegance. The Alpine Vineyard, perched at impressive elevations and bathed in the cool maritime influences of the Pacific, offers a unique terroir marked by rocky soils and steep slopes. Rhys Vineyards, with its meticulous approach to biodynamic farming and minimalist winemaking, crafts a Pinot Noir that captures the essence of this unique site. Emphasizing terroir over intervention, this wine is a testament to the harmony of nature and artisanal craftsmanship.
NOTES FROM VINOVOSS SOMMELIER
Pouring a translucent ruby in the glass, the Rhys Vineyards Alpine Vineyard Pinot Noir offers an aromatic dance of wild strawberries, red cherries, and rose petals.Subtle whispers of forest floor, fresh herbs, and a hint of clove add complexity. The palate is both ethereal and intense, presenting layers of ripe red berries, cranberries, and a touch of blood orange zest. Its minerality is palpable, weaving through the wine's silken texture and providing a counterpoint to its ripe fruit core. Fine-grained tannins and poised acidity ensure balance, leading to a finish that is both lingering and nuanced, echoing the wine's aromatic richness and the vineyard's mountainous origin.
EXPERT RATING
4.7
DRINKING WINDOW
Now
2059
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Rhys Vineyards
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
0.0
0 Reviews
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