This crave-worthy Chardonnay hails from the Los Carneros AVA, where the cooling marine fog from the Bay enhances its character.The round, firm berries with satiny skins promise unfolding pleasures. Subtle yet undeniable aromatics reveal crisp apples, juicy Asian pear, and light citrus, accented by toasted meringue, custard, and fresh coconut. Bright acidity adds a key dimension, allowing the flavors to leisurely linger on the palate. With only 800 cases produced, this exceptional Chardonnay highlights the unique terroir and meticulous winemaking of the Carneros region.