WINE DESCRIPTION
Reyneke Syrah is a captivating red wine that beautifully expresses the characteristics of the Syrah grape. The wine was spontaneously fermented, with a portion of crushed whole bunch, in a combination of open-top concrete fermenters and submerged cap fermenters. Maturation took place in seasoned oak barrels and 2500L foudres for 12 months. Bottle ageing of nine months occurs before the final product is released. With its distinct style, Reyneke Syrah offers a harmonious balance of flavors and aromas. Its velvety texture, rich dark fruit notes, and subtle hints of spice make it a delightful choice for wine enthusiasts seeking a refined and elegant red wine experience.
NOTES FROM VINOVOSS SOMMELIER
Reyneke Syrah is a delightful wine exhibiting a deep ruby hue and enticing aromas of blackberries, plums, and violets.On the palate, it offers a harmonious balance of ripe fruit flavors, such as black cherries and blueberries, with hints of black pepper and a touch of smokiness.
The Reyneke Syrah exhibits a medium to full body, with well-integrated tannins that provide a smooth and velvety texture. Its vibrant acidity adds freshness and liveliness to the wine, enhancing its overall structure. The finish is long and lingering, leaving a pleasant impression of dark fruits and subtle spice.
This wine is a great companion to a variety of dishes, including grilled meats, barbecues, and hearty stews.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Reyneke
Region: Stellenbosch
Situated in the Western Cape of South Africa, Stellenbosch is one of the country’s most renowned wine regions. With a long and illustrious history, Stellenbosch is home to some of the country’s most celebrated wineries and produces a wide range of wines that have earned international acclaim.
Stellenbosch has been producing wine since the late 17th century, when the first vines were planted by French Huguenot protestants. The region has since become one of the most important wine-producing areas in South Africa, and is home to some of the country’s oldest and most prestigious wineries.CUSTOMER RATING
3.8
0 Reviews
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