Renieri's Invetro is an enticing red blend from Tuscany, crafted by the esteemed Renieri estate, renowned for their meticulous vineyard practices and dedication to quality. This wine is a harmonious blend of Sangiovese, Cabernet Sauvignon, and Merlot, sourced from vineyards that benefit from Tuscany's warm climate and diverse soil types, including the renowned terroir of Montalcino. Made with modern winemaking techniques and aged in both stainless steel and oak barrels, Invetro offers a contemporary take on Tuscan tradition. On the nose, the wine displays an aromatic bouquet of black cherries, plums, and hints of spice and tobacco. The palate is medium-bodied with a rich texture, marked by flavors of ripe fruit and nuances of leather and spices, well-supported by balanced tannins and a lengthy finish.
NOTES FROM VINOVOSS SOMMELIER
Renieri Invetro is a delightful Tuscan red wine that showcases the best qualities of the region.This wine is a blend of Sangiovese, Cabernet Sauvignon, and Merlot, resulting in a harmonious and complex flavor profile.
On the nose, Renieri Invetro offers enticing aromas of ripe red berries, such as cherries and raspberries, accompanied by subtle hints of spice and earthiness. These aromas continue to unfold on the palate, where the wine displays a medium to full body with well-integrated tannins.
The flavor profile of Renieri Invetro is characterized by a perfect balance between fruitiness and savory notes. The ripe red berries are complemented by flavors of blackcurrant, plum, and a touch of vanilla. The wine also exhibits a pleasant acidity, adding freshness and vibrancy to each sip.
Renieri Invetro is a wine that can be enjoyed on its own or paired with a variety of dishes. Its versatility makes it a great companion for grilled meats, hearty pasta dishes, or aged cheeses. The wine's structure and depth of flavors ensure a memorable experience with every glass.
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.