WINE DESCRIPTION
Renacer Punto Final Reserva Malbec is a premium wine produced by Bodega Renacer, a renowned winery located in the Luján de Cuyo appellation of Mendoza, Argentina. The grapes for this wine are sourced from high-altitude vineyards with ideal growing conditions, resulting in a rich and complex flavor profile. The winemaking process involves careful selection of the grapes, followed by fermentation in stainless steel tanks and aging in French oak barrels for 12 months. The resulting wine is a deep ruby color with aromas of blackberry, plum, and vanilla. On the palate, it is full-bodied with firm tannins and a long, smooth finish. This wine is a perfect representation of the classic Malbec style that has made Argentina famous in the wine world.
NOTES FROM VINOVOSS SOMMELIER
A deep and brooding Malbec from Argentina's Mendoza region, Renacer Punto Final Reserva Malbec is a stunning red.With its intense aromas of ripe dark fruit, chocolate, and spicy notes, it invites you to dive in and explore its depths. On the palate, you will find intense flavors of dark fruit, licorice, and roasted coffee, balanced by smooth tannins. The long finish reveals a hint of toasted oak and spice, with a pleasant minerality that lingers. This is a full-bodied, complex wine that will reward some time in the cellar. Enjoy it now with a charcuterie board or grilled steak.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Renacer
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
4.0
0 Review
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