Notes of: White Flowers

Notes of: Pear

Notes of: Lemon Zest

Notes of: Lime

Notes of: Bread

Notes of: Orange

Reine Juliette

Reine Juliette Terres Rouges Picpoul de Pinet

France, Languedoc-Roussillon

White wine

4.0

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Reine Juliette Terres Rouges Picpoul de Pinet is a delightful white wine produced by the renowned winemaker, Reine Juliette. This wine comes from the Picpoul de Pinet appellation, which is located in the Languedoc region of France. The vineyards where the grapes are grown are situated on red clay soils, which impart a unique character to the wine. The winemaking process involves careful selection of the grapes, followed by gentle pressing and fermentation in stainless steel tanks. The resulting wine is crisp, refreshing, and full of vibrant citrus and floral notes. It is a perfect accompaniment to seafood, salads, and light dishes.

NOTES FROM VINOVOSS SOMMELIER

This Reine Juliette Terres Rouges Picpoul de Pinet has a light-golden hue and a nose of ripe citrus fruits, ripe pineapple, and yellow stone fruits.On the palate, the wine is light and crisp, with a complex array of flavors that include peach, apricot, and a hint of mint. Its acidity is high, with a crisp yet refreshing finish. Overall, this is a classic, well-balanced Picpoul de Pinet with an excellent structure and complexity.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Picpoul Blanc

ORIGINS

Winery: Reine Juliette

Region: Languedoc-Roussillon

Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking. The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.

CUSTOMER RATING

0.0

0 Review