Rebuli
Rebuli Zerogrammi Valdobbiadene Prosecco Superiore
3.8
Expert Rating
4.3
Most Reviewed
Price not available
WINE DESCRIPTION
Rebuli Zerogrammi Valdobbiadene Prosecco Superiore is a standout sparkling wine that showcases the best of the Valdobbiadene appellation in Italy. Crafted with precision and care, this wine is produced by a renowned family-owned winery with a long-standing tradition of winemaking excellence. The vineyards where the grapes are grown benefit from the region's unique microclimate and soil composition, resulting in exceptional fruit quality. The winemaking process involves a meticulous approach, with a focus on preserving the natural flavors and aromas of the grapes. The end result is a Prosecco Superiore that is characterized by its vibrant effervescence, refreshing acidity, and delightful notes of citrus and green apple. Perfect for any celebration or as an aperitif, this wine is sure to impress with its elegance and finesse.
NOTES FROM VINOVOSS SOMMELIER
This wine is a Prosecco Superiore from the Valdobbiadene region, produced by Rebuli.It is known as Zerogrammi, which is a specific label of this winery. Valdobbiadene is a renowned area in Italy for producing high-quality Prosecco wines.
On the nose, it may offer delicate aromas of white flowers, green apple, and citrus fruits. The palate is likely to be crisp and refreshing, with flavors of pear, lemon, and a hint of minerality. The acidity is well-balanced, providing a lively and enjoyable drinking experience.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
ORIGINS
Winery: Rebuli
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
4.3
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