Flavour Profile

Rawson's Retreat

Rawson's Retreat Chardonnay

Name: Rawson's Retreat Chardonnay
Brand: Rawson's Retreat
Price: 10.44 USD
Rating: 3.5 (0 reviews)

Australia, South Eastern Australia

White wine

3.5

Expert Rating

3.3

Most Reviewed

WINE DESCRIPTION

Rawson's Retreat Chardonnay is a delightful white wine produced by the renowned Australian winemaker, Penfolds. This wine is made from grapes grown in the vineyards of South Eastern Australia, which are known for their warm climate and fertile soils. The winemakers at Penfolds use traditional winemaking techniques to create a wine that is crisp, refreshing, and full of flavor. The wine is characterized by its bright, golden color and aromas of ripe peach and melon. On the palate, it is smooth and creamy, with flavors of tropical fruit and a hint of oak. Rawson's Retreat Chardonnay is a perfect wine for any occasion, whether you're enjoying a casual dinner with friends or celebrating a special occasion.

NOTES FROM VINOVOSS SOMMELIER

Rawson's Retreat Chardonnay is a light and lively Chardonnay with intense aromas of citrus, tropical fruit, and melon.The palate is characterised by a creamy texture, balanced acidity and a long, crisp finish. The wine has a lovely length and linger, with flavours of honey and lemon zest. It is a great option for any occasion.

EXPERT RATING

3.5

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Rawson's Retreat

Region: South Eastern Australia

South Eastern Australia is a vast wine region located in the south-eastern corner of the continent, stretching from the Murray Darling region in the north to the Great Dividing Range in the south. It is home to some of the country's most renowned wine regions, including the Barossa Valley, McLaren Vale, and the Coonawarra. The history of winemaking in South Eastern Australia dates back to the early 19th century, when the first vineyards were planted in the Barossa Valley. Since then, the region has become one of the most important wine-producing areas in the country, with a wide range of styles and varieties.

CUSTOMER RATING

3.3

0 Reviews