Raúl Pérez Los Arrotos del Pendón Prieto Picudo

Raúl Pérez Los Arrotos del Pendón Prieto Picudo is a highly sought-after wine produced by renowned winemaker Raúl Pérez. This wine comes from the appellation of Tierra de León in Spain and is made from the indigenous grape variety, Prieto Picudo. The vineyards where the grapes are grown are located at high altitudes, which gives the wine its unique character and complexity. The winemaking process involves using traditional techniques, including fermentation in oak barrels and aging for a minimum of 12 months. The resulting wine is a deep, intense red with aromas of black fruit, spices, and a hint of oak. On the palate, it is full-bodied with a long, smooth finish. This wine is a perfect example of the exceptional quality that can be achieved through careful vineyard management and traditional winemaking techniques.