Railsback Frères Winery
Railsback Frères Winery Les Rascasses Rosé
Rose wine
3.8
Expert Rating
3.7
Sometimes Reviewed
Price not available
WINE DESCRIPTION
Railsback Frères Winery Les Rascasses Rosé is a premium quality wine produced by the renowned Railsback Frères Winery. This wine is made from grapes grown in the vineyards of the Provence appellation, which is known for its ideal climate and soil conditions for growing high-quality grapes. The vineyards are located in the heart of the region and are carefully tended to by experienced winemakers. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. The style of the wine is dry and crisp, with a delicate balance of fruit and acidity. Overall, Railsback Frères Winery Les Rascasses Rosé is a must-try for wine enthusiasts who appreciate the finer things in life.
NOTES FROM VINOVOSS SOMMELIER
This Railsback Frères Winery Les Rascasses Rosé has a pale pink color with a hint of orange.On the nose, it has bright notes of citrus, strawberry and rose petal, along with a hint of herbs. On the palate, it is refreshing and light-bodied with a delicate and soft texture. Its flavors of citrus and strawberry are complemented by subtle notes of herbs and spices. The finish is crisp, with a pleasant lingering acidity. Overall, this is a well-balanced and refreshing rosé that can be enjoyed on its own or paired with lighter fare.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Railsback Frères Winery
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.7
0 Review
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