Notes of: Raspberry

Notes of: Strawberry

Notes of: Dough

Notes of: Cherry

Notes of: Clove

Notes of: Lemon Zest

R. Dumont & Fils

R. Dumont & Fils Brut Rosé Champagne

France, Champagne

Rose sparkling wine

4.3

Expert Rating

4.0

Highly Reviewed

Non-vintage

WINE DESCRIPTION

R. Dumont & Fils Brut Rosé Champagne is a refined and expressive rosé Champagne from the prestigious Aube region in the southern part of Champagne, France. Produced by a family estate with a winemaking history dating back to the 19th century, this Brut Rosé is crafted primarily from Pinot Noir grapes, reflecting the region’s terroir and tradition. The wine undergoes a traditional method of fermentation and blending, followed by aging on lees, which adds to its depth and complexity.

NOTES FROM VINOVOSS SOMMELIER

This Brut Rosé showcases vibrant aromas of red berries, such as strawberries and raspberries, along with floral hints and a touch of citrus.On the palate, it is elegant and fresh, featuring fine bubbles and flavors of red fruits, balanced by a zesty acidity and a crisp mineral finish. The wine’s balanced structure makes it perfect for pairing with seafood, light appetizers, or even berry-based desserts. Its lively character also makes it an excellent choice for celebrations or casual sipping.

EXPERT RATING

4.3

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (2)

Pinot Noir

Chardonnay

ORIGINS

Winery: R. Dumont & Fils

Region: Champagne

Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines. The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.

CUSTOMER RATING

4.0

0 Review