Quintarelli Giuseppe Amarone della Valpolicella Classico

Notes of: Dark Chocolate

Notes of: Clove

Notes of: Fig

Notes of: Pear

Notes of: Prune

Notes of: Sour Cherry

Quintarelli Giuseppe

Quintarelli Giuseppe Amarone della Valpolicella Classico

Italy, Veneto

Red wine

4.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Quintarelli Giuseppe Amarone della Valpolicella Classico is a premium wine produced by the renowned winemaker Giuseppe Quintarelli in the Valpolicella appellation of Italy. The wine is made from carefully selected grapes grown in the region's unique vineyards, which feature a mix of limestone, clay, and volcanic soils. The winemaking process involves a traditional method of drying the grapes on straw mats, which concentrates their flavors and sugars. The resulting wine is rich and full-bodied, with notes of dark fruit, chocolate, and spice. Quintarelli Giuseppe Amarone della Valpolicella Classico is a highly sought-after wine that represents the pinnacle of Italian winemaking.

NOTES FROM VINOVOSS SOMMELIER

This Quintarelli Giuseppe Amarone della Valpolicella Classico is an impressive red wine that showcases the best of the Valpolicella region.The nose is full of dark fruits, spices, and leathery notes. On the palate, the wine is full-bodied and well-structured, with layers of dark berry fruit, leather, tobacco, and spice. The tannins are firm and the finish is long and lingering. This is a great wine for those who appreciate a classic Amarone.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2057

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (3)

Corvina

Rondinella

ORIGINS

Winery: Quintarelli Giuseppe

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

0.0

0 Review