Quinta de Chocapalha Tinto" is a distinguished red wine that embodies the essence of the Lisbon region in Portugal. Crafted by Quinta de Chocapalha, a respected winery known for its commitment to quality, this wine hails from vineyards blessed with a mosaic of Touriga Nacional, Tinta Roriz, Touriga Franca, and Castelão grapes. The winemaking process is meticulous, featuring a 12-hour pre-fermentation maceration at low temperatures for the destemmed grapes. The wine matures gracefully for 18 months in second and third-use French oak barrels. The result is a harmonious blend, showcasing the rich character of Touriga Nacional, the structure of Tinta Roriz, the floral notes of Touriga Franca, and the depth of Castelão. This red blend promises a sophisticated palate, layered with the nuances acquired during its oak aging, making it a delightful representation of the terroir and winemaking expertise.