Quinta de Chocapalha Arinto Branco is a distinguished Vinho Classificado, showcasing the elegance of Portuguese winemaking. This white wine, sealed with a cork, hails from the Lisbon region, reflecting the unique terroir of the area. Crafted solely from the Arinto grape variety, it attains a harmonious balance. The winemaking process involves a 22-day fermentation in stainless steel tanks, followed by a 4-month aging period in contact with the lees. The result is a tranquil wine that captures the essence of the Quinta de Chocapalha estate, celebrated for its commitment to quality and tradition.