Quilceda Creek

Quilceda Creek Palengat Red

United States, Washington State

Red wine

4.8

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Quilceda Creek Palengat Red is an exceptional Bordeaux-style red blend from the Columbia Valley AVA in Washington State. Named after the Palengat Vineyard, the wine features primarily Cabernet Sauvignon, Merlot, and Cabernet Franc grapes. Known for its meticulous winemaking and focus on showcasing terroir, Quilceda Creek practices sustainable farming and minimal intervention in the winery. The wine is aged in new French oak barrels to incorporate structure and complexity, resulting in a layered and intense wine that offers dark fruit, spice, and floral notes, with a backbone of tannins and acidity that promise great aging potential.

NOTES FROM VINOVOSS SOMMELIER

Quilceda Creek Palengat Red is an awe-inspiring wine that captures the essence of Washington's terroir.Aromatically, the wine bursts with dark fruits like blackberries and black cherries, complemented by hints of violet, dark chocolate, and a smoky undertone. On the palate, the texture is velvety, presenting a richness that is well-balanced by a core of lively acidity and structured tannins. You'll find flavors of ripe plum, tobacco, and spices that transition smoothly into a long, lingering finish marked by notes of leather and earth. With its depth, structure, and harmony, this wine is not only a pure pleasure to drink but also holds the promise of developing beautifully over the years. This is a wine deserving of special occasions and pairs exceptionally well with robust meat dishes.

EXPERT RATING

4.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

ORIGINS

Winery: Quilceda Creek

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

0.0

0 Review