Prunatelli Rosso is a red wine produced by Prunatelli, the estate of the Grati family in the Rufina area of Tuscany. This wine is made from Sangiovese grapes grown amidst the olive trees. The vineyards are situated on rolling hills with well-draining soils, which give the Rufina trademark of juicy fruit in addition to the typical Sangiovese structure. The winemaking process is uncomplicated and is focused on the direct transmission of sappy cherry fruit from vine to bottle. Overall, the sour cherry fruit, moderate levels of grainy tannins, and lip-smacking acidity make this the perfect accompaniment for everyday consumption with food. A small piece of la dolce vita