This full-bodied Spanish red wine from the Ribera del Duero region is an intense and complex blend of Tempranillo, Cabernet Sauvignon, Merlot, and Syrah.On the nose, it displays aromas of ripe black fruit, spice, and dark chocolate. On the palate, well-integrated tannins combine with flavors of blackberry jam, roasted coffee, tobacco, and subtle oak. The finish is long and elegant, with a hint of warm spices. Enjoy this wine with a variety of dishes including grilled steak, lamb, and game.