WINE DESCRIPTION
The ancient Arabic name of Butera evokes the oriental roots of the Syrah grape, revealing the exotic essence of Sicily between East and West. Principi di Butera Syrah is an enchanting red wine that exemplifies the producer's expertise. Originating from the prestigious Butera appellation, this wine is meticulously crafted from grapes cultivated in exceptional vineyards. With optimal sun exposure and well-drained soils, the vineyard imparts outstanding quality to the wine. The winemaking process involves meticulous grape selection, precise fermentation, and careful aging. The outcome is a wine with a distinctive character, marked by rich, intense flavors, a velvety texture, and a harmonious balance of fruit and spice.
NOTES FROM VINOVOSS SOMMELIER
Principi di Butera Syrah is a delightful wine that showcases the elegance and complexity of the Syrah grape.With its deep ruby color, this wine immediately captivates the eye. On the nose, it offers a bouquet of ripe blackberries, plums, and black cherries, accompanied by hints of black pepper and spices.
On the palate, Principi di Butera Syrah reveals a harmonious balance between fruitiness and savory notes. The rich flavors of dark berries are complemented by subtle undertones of smoked meat, leather, and a touch of earthiness. The tannins are well-integrated, providing a smooth and velvety texture.
This wine displays a medium to full body, with a lingering finish that leaves a pleasant impression. It pairs exceptionally well with grilled meats, game dishes, and aged cheeses.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Principi di Butera
Region: Sicily
Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture.
Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.CUSTOMER RATING
4.0
0 Reviews
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