Poggio di Sotto Brunello di Montalcino is an iconic red wine from the Tuscany region of Italy. It is made entirely from Sangiovese grapes, and is aged for five years in oak barrels. The result is a full-bodied, structured wine with aromas of dark red fruit, earthy notes, and a hint of spice. On the palate, it is rich and concentrated, with a silky texture and a long, lingering finish. Enjoy this classic Tuscan wine with a variety of dishes, from grilled meats to truffle-infused pastas.
NOTES FROM VINOVOSS SOMMELIER
This Brunello di Montalcino from Poggio di Sotto is an exquisite Italian red.The nose is full of ripe red fruits, dried roses, and a hint of spice. The palate is bright and lively, showing sweet cherry, raspberry, and licorice flavors. The tannins are firm and balanced, adding structure to the long, lingering finish. Enjoy now or cellar for up to a decade for further complexity.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2055
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Intense
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Poggio di Sotto
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.