Flavour Profile

Poggio di Bortolone

Poggio di Bortolone Frappato

Name: Poggio di Bortolone Frappato
Brand: Poggio di Bortolone
Price: null USD
Rating: 4 (0 reviews)

Italy, Sicily

Red wine

4.0

Expert Rating

3.8

Regularly Reviewed

WINE DESCRIPTION

Poggio di Bortolone Frappato is a delightful red wine produced by the renowned winery Poggio di Bortolone. This wine comes from the Sicilian appellation and is made from the Frappato grape variety. The vineyards where the grapes are grown are located in the hilly areas of the region, which provides ideal conditions for the grapes to ripen perfectly. The winemaking process is carefully crafted to preserve the unique characteristics of the Frappato grape, resulting in a wine that is light-bodied, fresh, and fruity. Poggio di Bortolone Frappato is a perfect choice for those who enjoy a wine that is easy to drink and pairs well with a variety of dishes.

NOTES FROM VINOVOSS SOMMELIER

This Poggio di Bortolone Frappato offers a vibrant nose of ripe cherries, raspberries, and wildflowers.On the palate, it is light-bodied with delicate red berry flavors and a hint of spice. Soft tannins and gentle acidity provide a round finish. Enjoy this lively, aromatic Italian red now or cellar for a few years for further complexity.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Frappato

ORIGINS

Winery: Poggio di Bortolone

Region: Sicily

Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture. Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

3.8

0 Reviews