WINE DESCRIPTION
PINEA, inspired by a majestic Pinus Pinea tree, aspires to rival the world's finest wines. Crafted by hand with care, it embodies terroir and passion. Old vines thrive in clay-loam soil at high altitudes, and minimal intervention precision viticulture is embraced. Aging in new French oak barrels adds complexity while preserving fruit character. PINEA strives for perfection in every winemaking stage, creating a unique, elegant, and subtle wine, among the world's finest.
NOTES FROM VINOVOSS SOMMELIER
On the nose, Pinea Tinto offers a captivating bouquet of ripe dark fruits, such as blackberries and plums, intertwined with subtle hints of vanilla and spice.These aromas are a testament to the wine's careful aging in oak barrels, which adds depth and complexity to its profile. Upon tasting, Pinea Tinto reveals a harmonious balance between its fruit-forward nature and well-integrated tannins. The palate is greeted with luscious flavors of black cherries, currants, and a touch of chocolate, creating a velvety texture that lingers on the tongue. The wine's structure is firm yet elegant, showcasing its exceptional craftsmanship. Pinea Tinto is a wine that can be enjoyed now, but it also has great aging potential. With time, it will further develop its flavors and evolve into an even more refined and sophisticated expression of Ribera del Duero. Pair this remarkable red wine with hearty dishes such as grilled lamb chops, roasted beef tenderloin, or aged cheeses. Its robust character and well-rounded nature make it a perfect companion for indulgent meals and special occasions.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2057
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Tempranillo
ORIGINS
Winery: Pinea
Region: Castilla y León
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in SpainCUSTOMER RATING
4.4
0 Reviews
This wine pairs well with...
