In the glass, the Pierre-Yves Colin-Morey Saint-Aubin Les Champlots Premier Cru presents a pale golden color with a hint of green, suggesting vibrancy and freshness.The nose is greeted with an exquisite bouquet of lemon zest, green apple, and flint, followed by delicate floral notes and a hint of hazelnut. On the palate, the wine is precise and textured, offering layers of citrus and stone fruit intertwined with a pronounced minerality that speaks to its Saint-Aubin roots. This is a Chardonnay with both tension and generosity, where bright acidity and a creamy mouthfeel converge, leading to a lengthy, complex finish that resonates with elegance and sophistication. This wine stands as a testament to the remarkable potential of Saint-Aubin's premier crus.