Notes of: Raspberry

Notes of: Strawberry

Notes of: Clove

Notes of: Earthy

Notes of: Cherry

Notes of: Floral

Pierre Damoy

Pierre Damoy Gevrey Chambertin

France, Burgundy

Red wine

4.5

Expert Rating

4.3

Regularly Reviewed

WINE DESCRIPTION

Pierre Damoy Gevrey Chambertin is a highly sought-after wine produced by the renowned Pierre Damoy winery in the Gevrey Chambertin appellation of Burgundy, France. The vineyards are situated on steep slopes with a mix of limestone and clay soils, which impart a unique minerality to the wine. The winemaking process involves traditional techniques, including hand-harvesting and aging in French oak barrels, resulting in a complex and elegant wine with notes of red fruit, earth, and spice. This wine is known for its balance and finesse, making it a perfect choice for those who appreciate the subtleties of Burgundy wines.

NOTES FROM VINOVOSS SOMMELIER

This Pierre Damoy Gevrey Chambertin is a stunning Burgundy with a bouquet of vibrant cherry, wild strawberry and a hint of earthy spice.On the palate, it offers a soft, silky texture with flavours of ripe red fruit and a touch of woodiness. The finish is long and lingering, with a beautiful balance between the rich fruit and tannic structure. A truly exquisite expression of the terroir of Gevrey-Chambertin.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2057

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Pierre Damoy

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

4.3

0 Review