Philippe Colin Chassagne-Montrachet Premier Cru 'La Maltroie'

Notes of: Grapefruit

Notes of: Lemon

Notes of: Almond

Notes of: Vanilla

Notes of: Savory

Notes of: Nutty

Philippe Colin

Philippe Colin Chassagne-Montrachet Premier Cru 'La Maltroie'

France, Burgundy

White wine

4.5

Expert Rating

4.3

Sometimes Reviewed

WINE DESCRIPTION

This Philippe Colin Chassagne-Montrachet Premier Cru 'La Maltroie' is a light and vibrant white Burgundy with a bright golden hue. On the nose, it has an inviting combination of white flowers, sweet citrus, and ripe stone fruits. Aromas of honey, toast, and nuts are also present. On the palate, it has a smooth, creamy texture with notes of pear, apple, lemon, and a hint of almond. The finish is delicate and refreshing, with a hint of minerality. This white Burgundy is the perfect accompaniment to a variety of dishes, from roast chicken to creamy pasta dishes.

NOTES FROM VINOVOSS SOMMELIER

This Philippe Colin Chassagne-Montrachet Premier Cru 'La Maltroie' is a vibrant and intense white Burgundy with a beautiful golden hue.On the nose, it offers up aromas of ripe stone fruits, citrus, white flowers and a hint of smoke. On the palate, it reveals a complex array of flavors, including yellow apples, juicy pears, honeyed nuts and a touch of minerality. The finish is of medium length and complexity, with just a touch of oak. This is a wonderful example of a Chassagne-Montrachet Premier Cru, and should be enjoyed over the next few years.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2043

Profile

Sweetness:

No sweetness

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Gentle

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Philippe Colin

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

4.3

0 Review