Penner-Ash Viognier is a premium white wine produced by Penner-Ash Wine Cellars, a renowned winery located in the Willamette Valley of Oregon. This wine is made from Viognier grapes grown in carefully selected vineyards that feature well-draining soils and ideal microclimates. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the delicate aromas and flavors of the fruit. The resulting wine is a beautifully balanced expression of the Viognier grape, with notes of peach, apricot, and honeysuckle, and a refreshing acidity that makes it a perfect pairing for seafood, poultry, and spicy dishes.