Pedro Parra y Familia Miles 2023

Pedro Parra y Familia Miles is a red wine crafted in the Itata Valley of Chile, an area known for its ancient, dry-farmed vineyards and granitic soils. The wine is made predominantly from Cinsault grapes, which are hand-harvested and fermented with native yeasts to preserve the natural character of the fruit. The wine undergoes a gentle maceration process, followed by aging in neutral vessels to maintain its fresh, vibrant profile. This results in a medium-bodied wine with bright acidity, showcasing red fruit flavors and a mineral-driven finish, ideal for those who appreciate terroir-focused expressions.