Pedro Parra y Familia Hub 2023

Pedro Parra y Familia Hub is crafted in the Itata Valley, Chile, where ancient granite soils and a temperate coastal climate influence its character. This wine is made from old-vine Cinsault and País grapes, harvested by hand to ensure quality. Fermentation occurs with native yeasts in concrete vats, preserving the purity of fruit expression. The wine is aged in neutral vessels, allowing the terroir to shine without oak influence. It offers a fresh, vibrant profile with balanced acidity, making it suitable for immediate enjoyment or short-term cellaring.