Pavese Ermes
Pavese Ermes Blanc de Morgex et de la Salle
White wine
4.0
Expert Rating
4.0
Highly Reviewed
WINE DESCRIPTION
Pavese Ermes Blanc de Morgex et de la Salle is a delightful white wine that showcases the unique characteristics of the Morgex et de la Salle appellation in Italy. Crafted with precision and care, this wine is produced by a renowned winery known for their commitment to quality. The vineyards where the grapes are grown are situated at high altitudes, allowing for optimal ripening and imparting a distinct freshness to the wine. The winemaking process involves gentle pressing and fermentation in stainless steel tanks, preserving the wine's vibrant fruit flavors and crisp acidity. With its elegant style and refreshing character, Pavese Ermes Blanc de Morgex et de la Salle is a perfect choice for those seeking a memorable white wine experience.
NOTES FROM VINOVOSS SOMMELIER
Pavese Ermes Blanc de Morgex et de la Salle is an exquisite white wine hailing from the Morgex et de la Salle region.This wine is crafted with precision and care, showcasing the unique characteristics of the local terroir.
On the nose, expect delicate aromas of white flowers, citrus fruits, and hints of mountain herbs. The palate is crisp and refreshing, with vibrant acidity that brings a lively energy to the wine. Flavors of green apple, lemon zest, and mineral notes dance on the tongue, creating a harmonious and well-balanced profile.
The Pavese Ermes Blanc de Morgex et de la Salle is a perfect companion for seafood dishes, particularly shellfish and grilled fish. Its bright acidity and clean finish make it an excellent choice for warm summer days or as an aperitif.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2046
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Subtle
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
ORIGINS
Winery: Pavese Ermes
Region: Aosta Valley
Nestled in the Italian Alps, Aosta Valley is Italy's most northern wine region. Located in the northwest corner of the country, the region is bordered by Switzerland and France and is home to some of the highest vineyards in Europe. With a long history of winemaking, Aosta Valley is known for its unique terroir and high-quality wines.
Aosta Valley has a long history of winemaking, with evidence of viticulture dating back to the Roman Empire. After the fall of the Roman Empire, Aosta became part of the Kingdom of Burgundy and was then ruled by the royal family of Italy – the House of Savoy – until the Italian unification in 1861.CUSTOMER RATING
4.0
0 Reviews
This wine pairs well with...
