Paul Pillot Saint-Aubin 1er Cru Les Charmois is a premium white wine produced by the renowned winemaker Paul Pillot. The wine comes from the Saint-Aubin 1er Cru appellation, which is known for producing some of the finest white wines in Burgundy. The vineyard features limestone-rich soils that impart a unique minerality to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in oak barrels. The resulting wine is elegant and complex, with notes of citrus, white flowers, and a subtle hint of oak. It has a crisp acidity and a long, lingering finish, making it a perfect match for seafood, poultry, and creamy pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Paul Pillot Saint-Aubin 1er Cru Les Charmois is a delightful white Burgundy, with an inviting nose of ripe apricot, honey, and toasted almond.On the palate, the wine displays bright acidity, balanced by a round, creamy texture and a lingering finish of white flowers and lemon zest. The minerality of this Chardonnay is unmistakable, with notes of chalk and wet stone, creating a complex and well-structured wine. Enjoy this perfect balance of freshness and richness with seafood, poultry, and creamy cheeses.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.