Paul Hobbs Katherine Lindsay Estate Pinot Noir is a premium wine produced by renowned winemaker Paul Hobbs. The grapes are sourced from the Katherine Lindsay Estate, located in the Sonoma Coast appellation of California. The vineyard features a cool climate and well-draining soils, which contribute to the wine's elegant and complex character. The winemaking process involves careful selection of the best grapes, gentle handling, and aging in French oak barrels. The resulting wine is a beautiful expression of Pinot Noir, with aromas of dark cherry, raspberry, and spice, and a silky texture on the palate. It is a perfect choice for those who appreciate high-quality, artisanal wines.
NOTES FROM VINOVOSS SOMMELIER
This Paul Hobbs Katherine Lindsay Estate Pinot Noir is a delightful expression of the varietal, with a nose of ripe cherry, raspberry compote, and dried cranberry.On the palate, bright acidity and soft tannins are complemented by flavors of blackberry, toasted oak, and a hint of licorice. The finish is smooth and lingering with notes of coffee and dark chocolate. A complex and inviting wine, this is sure to be a crowd pleaser.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.