Passage Rock
Passage Rock Syrah
Red wine
4.5
Expert Rating
0.0
Sometimes Reviewed
WINE DESCRIPTION
Passage Rock Syrah is a spicy that perfectly showcases the varietal characteristics of the Syrah grape. Hailing from the Waiheke Island appellation, located in Auckland, on the North Island of New Zealand, these vineyards experience a warm, dry climate compared to the mainland, resulting in a longer growing season. After harvesting and crushing the grapes, the wine undergoes an alcoholic fermentation on skins at controlled temperatures in order to manage tannin and flavor extraction to create an approachable, earlier drinking style of Syrah.
NOTES FROM VINOVOSS SOMMELIER
Passage Rock Syrah showcases a deep, dark ruby-purple color and intense aromas of black fruits, such as blackberry and black plum, along with hints of spice and pepper.On the palate, it offers a rich and medium to full-bodied experience with well-integrated alcohol. The wine has a rounded texture with supple tannins that balance the rich dark fruit profile. The medium length finish is marked by distinctive notes of freshly cracked kampot pepper and a hint of violets.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Passage Rock
Region: Waiheke Island
Waiheke Island is a small island located in the Hauraki Gulf, just off the coast of Auckland, New Zealand. The island is known for its stunning beaches, scenic landscapes, and thriving wine industry. Waiheke Island has a Mediterranean-style climate, with warm, dry summers and mild winters, which is ideal for growing a range of grape varieties. The island's wine industry began in the 1970s and has since grown to become one of the most important wine regions in New Zealand.CUSTOMER RATING
0.0
0 Review