Pasqua Vigneti e Cantine PassioneSentimento Bianco

Notes of: Green Apple

Notes of: Garrigue

Notes of: Grapefruit

Notes of: Pear

Notes of: Apricot

Notes of: Lemon

Pasqua Vigneti e Cantine

Pasqua Vigneti e Cantine PassioneSentimento Bianco

Italy, Veneto

White wine

4.0

Expert Rating

4.0

Most Reviewed

WINE DESCRIPTION

Pasqua Vigneti e Cantine PassioneSentimento Bianco is a delightful white wine that showcases the passion and sentiment of the Pasqua family. Produced by the renowned Pasqua winery, this wine comes from the Veneto region of Italy, which is known for its picturesque vineyards and ideal grape-growing conditions. The grapes used to make this wine are carefully selected from the best vineyards in the region, ensuring that only the highest quality fruit is used. The winemaking process is a combination of traditional and modern techniques, resulting in a wine that is both elegant and approachable. The style of this wine is fresh and lively, with notes of citrus and tropical fruit that are balanced by a crisp acidity. Overall, Pasqua Vigneti e Cantine PassioneSentimento Bianco is a wine that is sure to impress both casual drinkers and wine enthusiasts alike.

NOTES FROM VINOVOSS SOMMELIER

This Pasqua Vigneti e Cantine PassioneSentimento Bianco is a light and crisp white blend with aromas of white flowers, chamomile, and a hint of citrus.The palate is delicate and balanced, with a beautiful minerality, and a long and refreshing finish. It is an excellent pairing for fish and seafood dishes.

EXPERT RATING

4.0

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Garganega

ORIGINS

Winery: Pasqua Vigneti e Cantine

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

4.0

0 Review