Pasqua Vigneti e Cantine Mai Dire Mai Amarone della Valpolicella

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Pasqua Vigneti e Cantine

Pasqua Vigneti e Cantine Mai Dire Mai Amarone della Valpolicella

Name: Pasqua Vigneti e Cantine Mai Dire Mai Amarone della Valpolicella
Brand: Pasqua Vigneti e Cantine
Price: null USD
Rating: 4.25 (0 reviews)

Italy, Veneto

Red fortified wine

4.3

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Pasqua Vigneti e Cantine Mai Dire Mai Amarone della Valpolicella is a premium wine that showcases the expertise of the Pasqua family in winemaking. This wine is made in the Valpolicella appellation, which is known for its unique vineyard features that include a hilly terrain and a mild climate. The grapes used to make this wine are carefully selected and handpicked to ensure the highest quality. The winemaking process involves a traditional method of drying the grapes, which concentrates their flavors and aromas. The resulting wine is a full-bodied and complex red wine with a rich and intense flavor profile.

NOTES FROM VINOVOSS SOMMELIER

This Pasqua Vigneti e Cantine Mai Dire Mai Amarone della Valpolicella has a dark ruby color and a bouquet of dark ripe fruit and spices.On the palate, it is full-bodied and powerful, with a long, smooth finish. The tannins are well-integrated and the flavors are intense, with notes of ripe plums, blackberries, mocha, and spices. This is an excellent example of Amarone della Valpolicella, a wine with an intense, complex character and a long, enjoyable finish.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2070

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (4)

Corvina

Rondinella

ORIGINS

Winery: Pasqua Vigneti e Cantine

Region: Veneto

Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines. The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.

CUSTOMER RATING

0.0

0 Reviews