Pascal Jolivet Blanc Fumé is a premium white wine produced by Pascal Jolivet, a renowned winemaker from the Loire Valley in France. This wine is made from Sauvignon Blanc grapes grown in the Sancerre appellation, which is known for its unique terroir and ideal growing conditions for this grape variety. The vineyards are situated on hillsides with a mix of limestone and clay soils, which impart a distinct minerality to the wine. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks to preserve the freshness and purity of the fruit. The resulting wine is crisp, elegant, and aromatic, with notes of citrus, green apple, and a subtle smokiness that gives it its name "Blanc Fumé". This wine is a perfect match for seafood, salads, and light dishes, and is a must-try for any wine lover looking for a high-quality Sauvignon Blanc from the Loire Valley.
NOTES FROM VINOVOSS SOMMELIER
This Pascal Jolivet Blanc Fumé de Pouilly has a vibrant nose with notes of citrus, honey, and lime zest. On the palate, it is light-bodied with a hint of minerality and a crisp finish.The wine is balanced and refreshing, with a great balance of acidity and a long, lingering finish. It is a great choice for pairing with seafood dishes.
The Loire Valley is a wine region located in the central and western part of France, stretching from the Atlantic coast to the Central Massif. It is renowned for its stunning landscapes with castles, its rich history and its diverse range of wines.
The Loire Valley has been producing wine since the Roman era, and it has been an important wine-producing region for centuries. In the Middle Ages, the wines of the Loire Valley were highly sought after by the French court. Today, the region is home to some of the most renowned wineries in the world.