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Bottle of Pas de l'Escalette Les Petits Pas Languedocwith label visible
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User Rating:

3.9
Regularly Reviewed

Expert Rating:

3.8

Pas de l'Escalette Les Petits Pas Languedoc

Pas de l'Escalette
2022
$22.00
Go to Shop
750 mL
Wine Type
Red Wine
RegionLanguedoc-Roussillon
Alcohol Level
Country
France
SubregionLanguedoc
Drinking Window
GrapesShiraz/Syrah
Wine Description:
Pas de l'Escalette Les Petits Pas Languedoc is a delightful wine that showcases the best of the Languedoc region in France. Crafted with care and expertise, this wine is produced by a renowned winery known for their commitment to quality. The vineyard features unique terroir, with its rocky soil and Mediterranean climate, which imparts distinct characteristics to the grapes. The winemaking process involves careful selection of the finest grapes, followed by gentle fermentation and aging in oak barrels. The result is a wine that exudes elegance and finesse, with a harmonious balance of fruit flavors, subtle oak notes, and a long, lingering finish. Les Petits Pas Languedoc is a true expression of the region, offering a memorable drinking experience for wine enthusiasts.
Pros:
  • Rich and complex flavor profile
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Cons:
  • May be too bold for those who prefer lighter wines
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User Rating:

3.9
Regularly Reviewed

Expert Rating:

3.8

Wine Expert Note:

The Pas de l'Escalette Les Petits Pas Languedoc is a delightful wine from the Languedoc region of France. The palate is well-balanced and elegant, with a medium body and silky tannins. The flavors of red fruits dominate the palate, complemented by a touch of earthiness and a gentle herbal undertone. There is also a hint of spice, adding complexity to the aromatic profile. The wine displays a lovely freshness and a vibrant acidity, which contribute to its overall finesse. The Pas de l'Escalette Les Petits Pas Languedoc is a versatile wine that can be enjoyed on its own or paired with a variety of dishes. It would be a great match for grilled meats, roasted vegetables, or even a hearty cheese platter.
Taste Flavor
Sweetness
Alcohol
Intensity
Body
Acidity
Tannin
Food Pairing
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