Pardas Sus Scrofa is a premium red wine produced by Pardas Wines, a renowned winery located in the Penedès region of Catalonia, Spain. The wine is made from a blend of indigenous grape varieties grown in the estate's vineyards, which are situated at an altitude of 400 meters above sea level. The vineyards are characterized by their limestone soils and Mediterranean climate, which impart unique flavors and aromas to the grapes. The wine is crafted using traditional winemaking techniques, including fermentation in stainless steel tanks and aging in French oak barrels. The resulting wine is a complex and elegant expression of the terroir, with notes of dark fruit, spices, and a long, smooth finish.
NOTES FROM VINOVOSS SOMMELIER
This Pardas Sus Scrofa is a unique and bold Spanish red.It has aromas of red berries, cherries, and licorice, with a hint of spice. On the palate, this wine has a full body with firm tannins and a long finish. It has a complex flavor profile, with a balanced acidity and a lingering aftertaste of dark fruits and herbs. Enjoy this bold and intense red with a meal or on its own.
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.