Palazzo Maffei
Palazzo Maffei Amarone della Valpolicella
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Palazzo Maffei Amarone della Valpolicella is a prestigious wine that showcases the excellence of the Valpolicella appellation in Italy. Crafted with meticulous care, this wine is produced from grapes grown in carefully selected vineyards, known for their ideal terroir and favorable microclimate. The winemaking process involves a traditional approach, including the appassimento method, where the grapes are dried to concentrate their flavors. This results in a rich and full-bodied wine with intense aromas of ripe dark fruits, hints of spice, and a velvety texture. Palazzo Maffei Amarone della Valpolicella is a true expression of the region's winemaking heritage, offering a memorable and indulgent experience for wine enthusiasts.
NOTES FROM VINOVOSS SOMMELIER
Palazzo Maffei Amarone della Valpolicella is a prestigious Italian red wine that hails from the Valpolicella region.This wine is crafted using a unique winemaking technique called appassimento, where the grapes are dried before fermentation. The result is a rich and concentrated wine with intense flavors and aromas.
On the nose, Palazzo Maffei Amarone della Valpolicella offers a bouquet of ripe dark fruits such as black cherry, plum, and blackberry, accompanied by hints of dried herbs, tobacco, and a touch of vanilla from oak aging. The palate is full-bodied and velvety, with well-integrated tannins providing structure and balance.
This wine showcases a harmonious blend of fruit, acidity, and alcohol, with a long and persistent finish. It pairs exceptionally well with hearty dishes such as braised meats, game, and aged cheeses. The recommended serving temperature for Palazzo Maffei Amarone della Valpolicella is around 18-20°C (64-68°F) to fully appreciate its complexity and depth.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (3)
Corvina
Rondinella
Molinara
ORIGINS
Winery: Palazzo Maffei
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
0.0
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