WINE DESCRIPTION
Centosere, the Cannonau di Sardegna, embodies Sardinia's essence with pride and grace. Originating from the island, its disputed history is confirmed by seeds found in a 1200 BC nuraghe. Part of the Grenache grape family, Centosere stands distinct. A Sardinian gentleman, it unfolds aromas of myrtle, Sardinian woods, strawberry tree berries, and sea salt breezes. Akin to a well-dressed companion, it escorts you globally, gracing elegant evenings. Whether overlooking the Eiffel Tower or in Central Park, when asked, "Are you Sardinian?" Centosere, with pride, asserts, "Yes." This wine is Sardinia's son—strong, gentle, determined.
NOTES FROM VINOVOSS SOMMELIER
Pala Centosere is an exquisite wine that showcases the best of Sardinian winemaking.This red wine is crafted from a blend of indigenous grape varieties, predominantly Cannonau (Grenache), which imparts a rich and complex character to the wine.
On the nose, Pala Centosere offers enticing aromas of ripe red berries, such as cherries and raspberries, accompanied by hints of Mediterranean herbs and a touch of spice. The palate is equally captivating, with a velvety texture and well-integrated tannins that provide structure and balance.
The flavors of Pala Centosere are a true reflection of its terroir, with notes of wild berries, plums, and a subtle earthiness. The wine displays a remarkable depth and persistence, leaving a long and satisfying finish.
Pala Centosere is a versatile wine that pairs well with a variety of dishes. It complements grilled meats, hearty stews, and aged cheeses beautifully. This wine is best enjoyed at a slightly cooler temperature to fully appreciate its complexity and elegance.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (2)
Cannonau
Monica
ORIGINS
Winery: Pala
Region: Sardinia
Sardinia is an Italian island located in the Mediterranean Sea, just south of the French island of Corsica. It is the second-largest island in the Mediterranean and is known for its stunning beaches, rugged mountains, and unique culture. But what many don't know is that Sardinia is also home to some of Italy's most interesting and unique wines.
Sardinia has a long history of winemaking, with evidence of viticulture dating back to the Bronze Age. The island's wines have been enjoyed by locals and visitors alike for centuries, and today, Sardinia is home to a thriving wine industry. The island is home to over 200 wineries, producing a wide range of styles from traditional to modern.CUSTOMER RATING
3.9
0 Reviews
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