Obikwa Cabernet Sauvignon is a delightful red wine that showcases the best of South African winemaking. Produced in the Western Cape region, this wine is made from carefully selected Cabernet Sauvignon grapes grown in the region's unique vineyards. The vineyards benefit from the region's warm climate and well-drained soils, resulting in grapes with excellent flavor and concentration. The winemaking process involves careful fermentation and aging in oak barrels, which adds complexity and depth to the wine. The Obikwa Cabernet Sauvignon is known for its rich and full-bodied style, with flavors of blackcurrant, dark cherry, and hints of spice.
NOTES FROM VINOVOSS SOMMELIER
Obikwa Cabernet Sauvignon is a South African red wine that showcases the classic characteristics of the Cabernet Sauvignon grape variety.It is known for its deep ruby color and medium to full body. On the nose, you can expect aromas of blackcurrant, blackberry, and hints of cedar and tobacco. The palate is rich and structured, with firm tannins and a good acidity that provides a balanced and long-lasting finish. This wine pairs well with red meat dishes, such as grilled steak or lamb, and can also be enjoyed on its own.
Situated in the Western Cape of South Africa, Stellenbosch is one of the country’s most renowned wine regions. With a long and illustrious history, Stellenbosch is home to some of the country’s most celebrated wineries and produces a wide range of wines that have earned international acclaim.
Stellenbosch has been producing wine since the late 17th century, when the first vines were planted by French Huguenot protestants. The region has since become one of the most important wine-producing areas in South Africa, and is home to some of the country’s oldest and most prestigious wineries.