Notes of: Butter

Notes of: Pineapple

Notes of: Pear

Notes of: Peach

Notes of: Vanilla

Notes of: Lemon

O Wines

O Wines Chardonnay

United States, Washington State

White wine

4.0

Expert Rating

3.4

Highly Reviewed

WINE DESCRIPTION

O Wines Chardonnay is a delightful white wine with the best of Washington State's winemaking. Crafted in the renowned Columbia Valley appellation, this Chardonnay is a true gem. The vineyard features ideal conditions, with its sun-drenched slopes and well-drained soils, resulting in grapes that are bursting with flavor. The winemaking process is carefully executed, with a focus on preserving the natural characteristics of the fruit. The result is a beautifully balanced wine with a rich and creamy texture, complemented by vibrant notes of tropical fruits and a hint of oak. O Wines Chardonnay is a perfect choice for those seeking a sophisticated and elegant white wine experience.

NOTES FROM VINOVOSS SOMMELIER

The O Wines Chardonnay is a delightful expression of this classic white varietal.It displays a pale golden color in the glass, with a slight green hue. On the nose, aromas of ripe tropical fruits such as pineapple and mango mingle with hints of citrus and vanilla. The palate is rich and creamy, with flavors of ripe pear, apple, and a touch of toasted oak. The wine has a medium body and a well-balanced acidity, providing a refreshing and crisp finish. Overall, the O Wines Chardonnay is a well-crafted wine that showcases the best qualities of the Chardonnay grape. It pairs beautifully with seafood dishes, roasted chicken, or creamy pasta dishes. Enjoy it chilled to fully appreciate its vibrant flavors and elegant structure.

EXPERT RATING

4.0

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: O Wines

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.4

0 Review