Nugan
Nugan Alfredo Second Pass Shiraz
Red wine
3.8
Expert Rating
3.8
Highly Reviewed
WINE DESCRIPTION
Nugan Alfredo Second Pass Shiraz is a standout wine that showcases the expertise of its producer. Hailing from a renowned appellation, this wine is crafted from grapes grown in exceptional vineyards. The winemaking process involves careful selection and harvesting of the grapes, followed by a meticulous fermentation and aging process. The result is a wine that exudes a distinct style, characterized by its rich and fruit-forward nature. With its deep, dark color and intense flavors of blackberry, plum, and spice, this Shiraz is sure to captivate wine enthusiasts seeking a bold and flavorful experience.
NOTES FROM VINOVOSS SOMMELIER
Nugan Alfredo Second Pass Shiraz is a rich andfruit-forward red wine with a deep ruby color.On the nose, it offers intense aromas of blackberry, plum, and dark chocolate, accompanied by hints of vanilla and spice. The palate is velvety and well-structured, with ripe tannins and a good balance of acidity. Flavors of black fruits, such as black cherry and blackcurrant, dominate, along with notes of mocha and black pepper. The finish is long and lingering, leaving a pleasant impression of dark fruit and subtle oak. Overall, Nugan Alfredo Second Pass Shiraz is a delightful wine that showcases the bold and robust characteristics of Shiraz. It pairs well with grilled meats, hearty stews, and aged cheeses. Enjoy it now or cellar it for a few years to allow the flavors to further develop.
EXPERT RATING
3.8
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Velvety
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Nugan
Region: South Eastern Australia
South Eastern Australia is a vast wine region located in the south-eastern corner of the continent, stretching from the Murray Darling region in the north to the Great Dividing Range in the south. It is home to some of the country's most renowned wine regions, including the Barossa Valley, McLaren Vale, and the Coonawarra.
The history of winemaking in South Eastern Australia dates back to the early 19th century, when the first vineyards were planted in the Barossa Valley. Since then, the region has become one of the most important wine-producing areas in the country, with a wide range of styles and varieties.CUSTOMER RATING
3.8
0 Reviews
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